Chuck Eye Steak

Also known as the poor man’s ribeye, the chuck eye may be the most underrated steak of all.  Cut from the center of the chuck, this tender steak has a slightly fuller flavor and is meatier than our popular Denver Steaks.


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Our steaks are hand trimmed and contain only the good stuff — no antibiotics, growth hormones, fillers or dyes. We maintain fully transparent practices from the farm to the cow to your plate. Our family raised, single source cattle are born and bred in the USA on a certified organic farm.

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6oz, 10oz, 14oz